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Darwin's Forehead Salted Brown Porter by Fonta Flora Brewery

Fonta Flora Brewery Morganton, North Carolina

Darwin's Forehead Salted Brown Porter

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Our 6.2% salted brown porter.

Mashed with southern select two row barley from our good friends at @riverbendmalt of Asheville, North Carolina along with a decidedly delicate blend of the finest caramel and chocolate malts. Fermented cool with our preferred house ale yeast for a touch of residual sweetness and a luxurious mouthfeel. Blended with sea salt for increased quenchability. Brewed to comically celebrate Charles Darwin, the extraordinarily complex and contemplative father of evolution.

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